Ayurveda, Garcinia Cambogia, Herbs, Nutrición, Weight Loss

HOW DOES GARCINIA CAMBOGIA CAUSE WEIGHT LOSS?

Posted at August 22, 2013 » By : » Categories : Ayurveda,Garcinia Cambogia,Herbs,Nutrición,Weight Loss » 0 Comment

One quality of Garcinia Cambogia, due to the HCA (hydroxycitric acid), is that it inhibits the production of enzymes that transform sugars into fat, preventing the latter accumulating body improperly, and helping also to remove leftover lipid reserves in the body. Additionally, the Garcinia Cambogia helps the body burn more calories, increasing body temperature.
For best results, It is important, combine the properties of Garcinia Cambogia for weight loss naturally with a daily exercise routine as this will promote the burning of calories and eliminating fat reserves in the body.

Garcinia Cambogia acts as a natural appetite suppressant by raising serotonin levels in the brain.
Serotonin works as a neurotransmitter, a type of chemical that controls appetite, stress, and mood.
Although serotonin is manufactured in the brain, where it performs its primary functions, some 90% of our serotonin supply is found in the digestive tract and in blood platelets.
Studies have shown that serotonin levels and appetite are inversely related. Therefore, by raising serotonin levels, the user naturally has a lower appetite and unhealthy cravings are alleviated.

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